
Like the recipe says...this is a great recipe for guys! It is loaded with meat! This isn't a delicate egg quiche with a sprinkling of sausage through out. I didn't use spicy sausage like the recipe calls for since I had two kids eating it, but that would have been yummy too.

Above is the quiche before the egg mixture, and below is right out of the oven.

If I was making it for a group of ladies I would probably take out 1/2 to 3/4 cup of sausage to make it a little lighter. Either way I think it is delicious! My kids gobbled it up, the 3 year old even had 3 helpings! I used my mom's pie crust recipe on page 265, it was so easy.
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