Our Cookbook Blog
Our Cookbook ~ What We Cook, is a compilation of every recipe we (Janice and Carissa) cook - recipes from our cookbook collections, our recipe boxes, and our heads! We set up this blog for friends and family who have our cookbook to let them see pictures we post of the recipes in the book, and also for us to note any corrections, revisions, or additions to What We Cook. We encourage people who are cooking our recipes to let us know how the recipes turn out and any suggestions they might want to make.
In addition, we will be sharing some of our new recipes (along with pictures) that are not in our cookbook. We hope you will help us out and test recipes and give us your comments.
Friday, February 4, 2011
Microwave Peanut Brittle ~ page 256
This is my first attempt at this. I am not sure it worked right. Is this one of those things that doesn't double well? It tastes good, but after 3 hours it isn't hard. It is more like peanut candy. I was able to cut it, but it is too soft to "break". Any ideas, Big Sis?